Nanjing Mingrui Machinery Equipment Co., Ltd.

Used for baking, drying, air-drying, dehydration, and degreasing of various meat products, aquatic products, fruits, and vegetables. The varieties that can be processed include: goose, salted salted duck, low-fat salted duck, and salted chicken. , air-dried fish, dried meat, preserved meat, sausages, cured products and other products as well as preserved fruits, dried fruits and other products.
Basic parameters
, Dimensions: length, width and height
(type) (type)
(type) (type)
, heating method: pipe steam/electric heat Exchange (optional)
Heat exchange volume: ~
, Hot air circulation volume: ~
, Humidification air volume ~/(adjustable)
, Temperature control range: ℃ ~ ℃ /3℃~℃(parameter preset)
, time range: ~
, control method: intelligent self-tuning
, processing capacity: /3kg/time (depending on the type of processing)